1.00 – 3.30 pm | 15th of June | Alliance Française cafétaria
Cooking Class by Alex Seince – Executive Chef Cafe Noir Restaurants
Today Chef Alex proposes his ‘Special Tomato Cooking Class’ with
• Starter : Asian Tartar of tomato served with a Gaspacho of water melon
• Main course : Stuffed Tomato with bell-peper jam and short bread basil
Organised in collaboration with Café Noir Restaurants, this will be a monthly affair with different themes for each session.
AF Students and members : 500 INR / General Participants : 1000 INR / Limited seats / Payment in cash only.